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Brunch
Soup
Tomato Bisque with Cheddar Cheese
Crouton….............................cup $3.50, bowl $6
Soup du Jour…………………...............………….................................cup $4, bowl $7
Salads
House
Salad….................................................................................................$3.50
Caesar Salad…................………………….…........................for one $3.5, for two $6
Entrée Caesar..........................…with Grilled Chicken $8, with Salmon or Shrimp $10
Fresh Mozzarella, Prosciutto & Tomato Salad
with Balsamic Vinaigrette....…………$8
Eggs
Veg Omelet
Sautéed Spinach,
Roma tomato, portabellas
and Goat
Cheese, drizzled with roasted red pepper coulis.........……$9
Mile High Omelet
Diced ham, red
pepper, onion
and cheddar cheese.................$8
Omelet
of the Day
Ask your server
Pesto Frittata
topped with Roma
tomato and broiled
mozzarella…………..………$8
Chorizo & Crimini Quiche
chorizo, Crimini mushrooms,
and melted cheddar and mozz……………………………$8
Eggs Ordinare:
two the way you like
with Potatoes, fruit, bacon
& beer bread toast..$6
Add
4oz Sirloin Steak for an extra.……..………$6
Eggs San Benedito:
Poached eggs over
toasted Focaccia
with Cure 81 Ham & Hollandaise………..……..…$9
The “Swanky”
poached eggs &
Hollandaise over our
Griddled
Shrimp, Scallop & Crab Cakes……………….$10
Sandwiches
Grilled Chicken Breast Sandwich
with Prosciutto,
Mozzarella
Cheese, lettuce, and tomato……….………$8
Portabella Sandwich
with roasted red
pepper, lettuce,
tomato, pesto mayo on Focaccia………………………….$7
Brunch Club
fried eggs, bacon,
ham, tomato, cheese,
and mayo on 3 slices of wheat toast………………………$8
Four Cheese Grilled Cheese
(cheddar, mozz,
provolone and blue)
with Cup o’ Soup………..……………..………..$7
Add bacon or
tomato……………………………….….…….….$1
Entrées
Mussels (red or white sauce)
with a slab of toast
…….……………...............…..$7
Thick Cut French Toast du Jour
Ask your
server…………...............................$8
***add bacon to any breakfast……………………$2
The “Fancy”
our griddled shrimp,
scallop, and crab cakes
over fancy greens with lemon dill aioli………...$8
Seared Salmon
topped with a sweet chili glaze and pea shoot salad…..............$10
Fish du Jour
Ask your
server………………………….…………………market price
Entrée Special
Ask your server
Pasta
Choice of noodle and
sauce....................................................................................$7
Choice of noodle and sauce with meat (choose chicken or shrimp)…...............….$10
Noodles:
penne,
fettuccine, farfalle, linguini, or angel hair
Sauces:
Marinara - Our house tomato sauce. Chunky, herby, and garlicky
Meat Sauce - A tomato and beef based sauce with shredded beef and
pork sausage
Pesto - A traditional, creamy basil, garlic, pignoli (pine nuts), parmesan, and
olive oil sauce.
Alfredo - A heavy cream reduction with garlic and parmesan.
Putanesca - Olives, capers, garlic, Red Pepper Flake, white wine, olive oil
and tomato sauce.
Sides
Stone Ground Cheddar Grits………….....……………………......….….$2
Broiled Grapefruit
pink grapefruit half covered with
brandy and
sugar and broiled…………$4
Bacon……………………….$2
Potato cake…………………….$2
Chorizo……..……………...$3 Fruit……………………………..$1
Beer bread…….......$1
Brunch Drink
Specials
Mimosa
champagne and oj………………………………………....$4.50
Zamboni
apricot nectar and champagne…………………$4.50
Bellini
peach and
champagne………………………….………..$4.50
Poinsettia
champagne and
cranberry with a lime...$4.50
Rail Bloody Mary
house-made mix………………………….$4.50
Greyhound
grapefruit juice
and Vodka…………………..$4.50
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