Hours of Operation:

Lunch…Tues. – Fri. 11:30 – 2:30

Dinner…Mon. – Th. 5:30 - 10

                     Fri. & Sat. 5:30 - 11

Sunday Brunch… 11 - 2

Click on "Dinner" and check out our new Fall menu!!

Example of our nightly specials:

Soups:  homemade creamy tomato topped with fresh basil, and peanut soup topped with crushed roasted peanuts

Blackened tilapia over creamy risotto and topped with fresh fruit salsa and orange crème fraise  

Ravioli of the day:  broccoli and cheddar with a mushroom cream sauce

Veg:  squash, zucchini, and red onion